All of our dinners come with your choice of side soup or salad (or upgrade to one of our special salads or the clam chowder for a small upcharge), and our sauteed vegetable medley. All entrees come with a starch side, and many offer you the choice of buttermilk mashed potatoes, mashed sweet potatoes, or jasmine rice.
Specials
We have numerous specials every night, which are finalized around 4pm. Stop by and see what’s fresh, or give us a call!
Our Entrees
Fish and Seafood
Riesling Poached Salmon 23.95
with a sweet apple-riesling glaze.
Shrimp and Artichoke Sauté 23.95
with fresh basil, sherry, and cream over your choice of pasta or rice.
Grilled Salmon 23.95
with your choice of ginger, soy and apple glaze or pomegranate sauce.
Pecan Crusted Trout 20.95
with brown butter and lemon sauce.
Shrimp and Caper Sauté 23.95
with garlic, lemon, tomato, capers and herbs, served over angel hair pasta.
Lobster Sauté 28.95
with asparagus, and oyster mushrooms sauteed in a parmesan cream and served on a bed of parpardelle noodles.
Spanish Chorizo and Shrimp Sauté 25.95
with red peppers, onions, basil and spinach, served on a bed of rice.
Beef
Grilled 14 oz New York City Strip 26.95
Tournedos of Beef 24.95
with Gorgonzola cream over your choice of pasta, rice, or potatoes.
Boneless Beef Short Ribs 20.95
with seasonal sauce.
Grilled 6 oz Filet Mignon 25.95
with wild mushroom sauce.
Pork and Lamb
Grilled 14 oz Porterhouse Pork Chop 21.95
Available with a salt and pepper seasoning and homemade applesauce, or rubbed with a spice mix and served with a side of barbeque sauce.
Roast Pork Tenderloin 22.95
with country mustard cream and spaetzle.
Grilled Lamb Chops 25.95
with sour cherry balsamic glaze.
Poultry
Scallopini of Chicken 19.95
with wild mushrooms and a Marsala wine sauce.
Spiced Duck Breast 20.95
with blackberry port sauce.
Vegetarian
Wild Mushroom Ravioli 20.95
with boursin cream sauce and grilled vegetables.
Or, please call ahead to discuss arrangements with our chef!
Food Allergies
Our kitchen is small, but we are happy to accommodate your specific needs. Please let your server know if you have any allergies to fish, nuts, gluten, dairy, or any other foods that may cause issues, and we will ensure that you are looked after.
